— STORIES & REFLECTIONS

From the Farm

Stories, recipes, and reflections from our life raising heritage sheep in the Piedmont.

The Zucchini Obligation: Learning to Grow Only What Sustains You
garden, clean living, Preserves, Recipes Olga Elder garden, clean living, Preserves, Recipes Olga Elder

The Zucchini Obligation: Learning to Grow Only What Sustains You

he true wisdom of gardening comes when you stop growing for public opinion and start growing strictly for your own table. Discover why I finally banished the "obligatory" squash vines from my garden to make room for more garlic—and the three incredible, crowd-pleasing recipes from that chaotic era that earned a permanent spot in my kitchen anyway.

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The Harvest Awe: Finding Beauty in the Farmer's Bounty
Farming, Sustainable farm, tablescapes Olga Elder Farming, Sustainable farm, tablescapes Olga Elder

The Harvest Awe: Finding Beauty in the Farmer's Bounty

Forget the fussy florals this year. I found myself in awe of the crispness and beauty of the farmer's market haul, realizing the colors and forms of produce like radicchio, persimmons, and artichokes offer perfect, organic elegance. I used this bounty—cradled by kale—as my Thanksgiving centerpiece. It proves that the truest, simplest beauty for any occasion is found right where Mother Nature left it.

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